giggler
Sous Chef
I don't like my veggie soup.
I ussualy clear out my veggie bins on sunday, so:
1/2 onion
hand full of little carrots
a bell pepper
some bottom celery
fry in oil in soup pot till soft.
add 1 qt water and spices, usully thyme and salt and bay leaf.
cook 30 min.
then add softer veggies.
chopped tomatos
hot peppers
mushrooms
then zuccini
etc.
cook 30 more min.
The broth is ussually very good, but the veggies are bland.
I am looking for a lighter soup, where the veggies stil have some texture and individual flavor.
I have seen recipies where you make the broth first, then strain, then add finely diced veggies at the end.But this seems redundant.
how do Y'all make your veggie soup?
Thanks, Eric, Austin Tx.
I ussualy clear out my veggie bins on sunday, so:
1/2 onion
hand full of little carrots
a bell pepper
some bottom celery
fry in oil in soup pot till soft.
add 1 qt water and spices, usully thyme and salt and bay leaf.
cook 30 min.
then add softer veggies.
chopped tomatos
hot peppers
mushrooms
then zuccini
etc.
cook 30 more min.
The broth is ussually very good, but the veggies are bland.
I am looking for a lighter soup, where the veggies stil have some texture and individual flavor.
I have seen recipies where you make the broth first, then strain, then add finely diced veggies at the end.But this seems redundant.
how do Y'all make your veggie soup?
Thanks, Eric, Austin Tx.
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