SRL
Senior Cook
- Joined
- Apr 27, 2009
- Messages
- 129
Since tomorrow is Cinco de Mayo, here in SoCal many of us are already getting ready for tomorrow's festivities. I'm making Menudo, of course, and I still have a bowl full of key limes from the tree and a box of kosher salt, so I'm ready for tequila.
Are you doing anything special for the Mexican holiday?
Are you doing anything special for the Mexican holiday?