Apr 19, 2019 #1 J jj185jj Assistant Cook Joined Apr 13, 2019 Messages 4 Location london Hi. Ive bought some global knives but makos have some robert welsh hanging around. Can i still use the whetstone i bought for the globals for the welch. I know the angle is so different and my mind is Thank you
Hi. Ive bought some global knives but makos have some robert welsh hanging around. Can i still use the whetstone i bought for the globals for the welch. I know the angle is so different and my mind is Thank you
Apr 19, 2019 #2 OP OP J jj185jj Assistant Cook Joined Apr 13, 2019 Messages 4 Location london *no idea where makos came from!!!
Apr 19, 2019 #3 Andy M. Certified Pretend Chef Joined Sep 1, 2004 Messages 51,416 Location Massachusetts You should keep the edge angles the same for each knife.
Apr 19, 2019 #4 taxlady Chef Extraordinaire Moderator Emeritus Joined Sep 13, 2010 Messages 32,717 Location near Montreal, Quebec Is the whetstone just a stone? Or is it part of some device that sets the angle?
Apr 20, 2019 #5 OP OP J jj185jj Assistant Cook Joined Apr 13, 2019 Messages 4 Location london Purely a whetstone like you see here: https://www.procook.co.uk/product/procook-double-sided-whetstone-6002000-grit I just heard german knives will have a different angle of blade than japanese. Also bought some of these rail guides to help. think they've been designed by global so wonder if they'll work as well on the Welch: https://www.ebay.co.uk/itm/MinoShar...655076&hash=item3d81a52884:g:gokAAOSwHNxaOpj2 or am i massively overthinking this?
Purely a whetstone like you see here: https://www.procook.co.uk/product/procook-double-sided-whetstone-6002000-grit I just heard german knives will have a different angle of blade than japanese. Also bought some of these rail guides to help. think they've been designed by global so wonder if they'll work as well on the Welch: https://www.ebay.co.uk/itm/MinoShar...655076&hash=item3d81a52884:g:gokAAOSwHNxaOpj2 or am i massively overthinking this?