Oct 19, 2006 #1 J Jonathan2 Assistant Cook Joined Oct 19, 2006 Messages 4 I know when you whisk double cream it becomes very thick, can you whisk creme fraiche for the same thing to happen? Many thanks.
I know when you whisk double cream it becomes very thick, can you whisk creme fraiche for the same thing to happen? Many thanks.
Oct 19, 2006 #2 C ChefJune Master Chef Joined Jul 16, 2006 Messages 8,763 Location Metro New York You can whip Creme Fraiche just like heavy cream!
Oct 19, 2006 #3 OP OP J Jonathan2 Assistant Cook Joined Oct 19, 2006 Messages 4 So creme fraiche does become thick when you whisk it?