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Hi everyone I was at a wedding this weekend and the starter was a salmon and avocado spiral thingy. It had smoked salmon twirled around salmon, avocado and maybe mayo pâté. I’m not to sure. I was really glad when the guy sitting next to me wasn’t keen on avocado and passed his on to me. The dish...

Hi all Yesterday I tried my hand at some chocolate fridge biscuit-type yummies to take along to my dad’s birthday dinner tonight. I followed everything to the T and yet it tastes too buttery and appear brittle.:ermm: Is there an art in baking? Some sort of measuring tool or butter to use which I...

Hi all I'm new to the site and think I will get a lot of good basic tips from the forum. I would also like to share interesting tips I've picked up along the way. Chat soon