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I think this is where I got some help a few weeks ago. I wrote that I was catering my grandson's bar mitzvah luncheon. It was going to be dairy, etc. today was the day and it was fabulous, but the kids who attended hardly ate anything besides the desserts, so if I were doing this again I...

I am catering my grandson's bar mitzvah in two weeks. It will be a dairy luncheon following services on Saturday morning. I have cooked for 125 people before, but never for so many kids, about 50. Most of them are adolescents and I am having tuna and egg salad as well as many other items that...

Not sure if this is where I was several weeks ago when I asked about quantities for a reception after an adult bar/bat mitzvah that was going to be held on December 19th. Fortunately we're in Massachusetts, not D.C., so we were able to have it, no problem. I was planning on 150 (it wasn't an...

I am catering a luncheon after an adult bar/bat mitzvah in December. I am one of the participants, so everything needs to be done prior to the day of the event. I am planning for 150, but realistically we have no idea how many people might be there. I am planning on having 3 hot hors d'oeuvres...