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I NEED to master the pumpkin roll by the time Thanksgiving gets here because I am on roll duty! I have been using the Pumpkin Roll recipe off of All Recipes.com (found here: Granny Kat's Pumpkin Roll Recipe - Allrecipes.com) First time I made it I had to put it in the oven for 28 minutes rather...

We probably have 100lbs of stored antelope and elk steaks/fillets (backstraps?) stored in our deep freezer. DH hunts, and I only cook the hamburger stuff in casseroles and meatloafs because that is all I know how to cook with. I also know how to cook it in slow cookers, but I want to cook it a...

I am all about getting fish (preferrably cod since it isn't really fishy) in my diet. But the thing is I HATE fish with a passion. So I was hoping someone could tell me recipes that allow me to cook fish so the seasoning will over-power the fish taste? :pig:

What does it mean to cool on a wire rack?

Hello! I am new to cooking and I came across a recipe that looked really good to me. I tried to make it, and it tasted good all and all, but there were some critical errors that I really need to fix! 1) The toppings would not stick to the crust. When I tried to cut it up it stuck to the knife...

Hello all, my name is Stephanie! I am sort of new at this whole "cooking" thing and have come to these forums in hopes to make friends and get help. I recently started menu planning (two weeks ago actually) and I am surprised how well it went and how much money I saved! It was nice to have real...

I am putting together a quick dish of fettuccine alfredo tonight. I will be using normal speghetti noodles and ragu alfredo sauce. (It is lazy dinner tonight and I am using what I got!) I was thinking that adding strips of chicken would be a nice thing to add. Is there anything else I could add...