Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. L

    Gooey wet spots on homemade bagels

    I'm having a problem with my homemade bagels having Gooey, raw, wet spots that blow out of the sides of the bagels when baking. It's not on all of them in every batch, just intermittent ones. Anyone have any suggestions?
Back
Top Bottom