Gooey wet spots on homemade bagels

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LnBsMommy

Assistant Cook
Joined
Jun 25, 2017
Messages
1
Location
AmericanCanyon
I'm having a problem with my homemade bagels having Gooey, raw, wet spots that blow out of the sides of the bagels when baking. It's not on all of them in every batch, just intermittent ones. Anyone have any suggestions?
 

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