Search results

Hello! I am having guests over this afternoon and have all the ingredients ready to make a lemon slice for them. I have only just realised however, that although i have a lemon for a teaspoon of lemon rind, i don't have a grater. Is there any technique or improvisational tool i can use to get...

Hello everyone (I hope i posted this is the correct thread) I'm beginning to discover salsa and i love it! :) I must admit tho, not salsa as in home made, but store bought jarred salsa. Nonetheless, i was wondering if i could have any serving suggestions? I usually have it on toast/Lebanese...

Hello there, As a student living in a small apartment the fridge real estate is very limited and valuable. I was just wondering if i truly do need to "refrigerate after opening" a bottle of soda as the label instruts me to, or is it more of a serving suggestion type thing because cold drink is...

Hi there everyone :) I'm fairly new to this site and i love it! I have RSS feeds to it aswell :) I've recently started a blog, half of it's focused on cooking, but it's mainly a roaccutane journal. Gabby's blog Please check it out if you've ever been on roaccutane or have an oppinion on it...

Hi guys I'm so excited to have discovered this forum. I've been really interested in cooking lately and have been longing to discuss my successes, failures, queries and discoveries :) I just bought a digital camera too so i can take photos of my works in progress! My name is Gabby by the way...