I'm making a ginger bread cake as well. I plan to put some sort of lemon sauce on top but I'm sure who to make it or what I need. I do have a jar of lemon curd in there I could use what do you think?Another cloudy, cold and dreary day out there. Going to do the gingerbread cake today. I like my family to come home to good smells in the kitchen.
I'm making a ginger bread cak as well. I plan to put some sort of lemon sauce on top but I'm sure who to make it or what I need. I do have a jar of lemon curd in there I could use what do you think?
kades
Whenever I mention cottage pudding with nutmeg sauce people look at me like I have grown a third eye! I'm glad to see I'm not the only one who makes it! It is one of my favorites. It is good for a dessert, then the next day for breakfast!
Thanks Addie, I can use a new name that's for sure. Hey you is getting old.Lemon anything can't be wrong. Just thin the curd out and heat it up. Your family will think you are a genius.
I'm making a ginger bread cake as well. I plan to put some sort of lemon sauce on top but I'm sure who to make it or what I need. I do have a jar of lemon curd in there I could use what do you think?
kades
Alix said:Oh yum! I love lemon curd! That sounds wonderful! Gingerbread cake got pushed back one more day as I have some strawberries I need to use up. I made a shortbread base and I'll put some custard on that and then a pile of glazed strawberries on top of that. Now what shall I call that?