Cheese-lovers
Cook
Hi,
We are new to this forums so yeah please dont be mean to us. We are studying year 12 Food and Hospitality and our first cooking task is to make pannacotta. We have been given the recipe to make it and we were looking for serving tips or ways to serve it. We are gonna make vanilla pannacotta with berry jelly and it is mainly raspberries.
Does anyone have any good ideas or can direct us to somewhere that does?
Thankyou in advance for your help
Kim & Krysten
We are new to this forums so yeah please dont be mean to us. We are studying year 12 Food and Hospitality and our first cooking task is to make pannacotta. We have been given the recipe to make it and we were looking for serving tips or ways to serve it. We are gonna make vanilla pannacotta with berry jelly and it is mainly raspberries.
Does anyone have any good ideas or can direct us to somewhere that does?
Thankyou in advance for your help
Kim & Krysten