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Old 01-07-2013, 03:40 PM   #21
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Location: Eastern Long Island, New York
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Tullamore Dew, Spanish rice, 7 Boar's head natural casing all beef franks, fennel salad, Sam Adams, stewed apples.

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Old 01-07-2013, 03:59 PM   #22
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Grilled Chinese sausages (from a local sausage vendor) and a veggie.

"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 01-07-2013, 04:49 PM   #23
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Brats and beans. I'm kind of under the weather so something quick and easy.
I could give up chocolate but I'm no quitter!
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Old 01-07-2013, 05:38 PM   #24
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Going to make saulisbury steaks with left over burgers from yesterday..
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Old 01-07-2013, 06:12 PM   #25
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Location: Southeastern Virginia
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I have what I'm calling Italian Chicken Stew on the stove. It's basically a chicken minestrone without the beans, as I can't eat high-fiber food. Will serve with toasted garlicky baguette slices.
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
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Old 01-07-2013, 06:37 PM   #26
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one pan fried burger with fried onions and tomato slices.
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Old 01-07-2013, 07:30 PM   #27
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Originally Posted by Gravy Queen View Post
Dreaming of me............. (was it a nightmare?)

the nightmare was when i realized that harry was watching us from the closet. (where else )

back to dinner; change of plans for me. i found a london broil in the fridge that should have gone bad a week ago but was surprisingly still good (as per my nose), so i had an relatively low carb dinner of carrots, celery, hummus, cheese, wheat crackers, and london broil.
in nomine patri, et fili, et spiritus sancti.
beidh ar la linn.
wisdom is often in short supply within ones' ego.
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Old 01-07-2013, 07:33 PM   #28
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Location: The Great "Wet" North, Surrey, BC
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I had very creamy mac and cheese. Had a root canal done and can't chew food yet.

But the good thing is this should end my tooth troubles!
"Variety is not just the spice of life, it is the key to life" - Chef Michael Smith

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Old 01-07-2013, 08:07 PM   #29
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I'm making 2 pizzas using dough from TJ's this evening. They'll be cooked on a cast iron pizza pan in the kitchen oven.
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Old 01-07-2013, 08:17 PM   #30
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We're having apple/curry chicken breasts with rice. It's a new recipe that I'm tweaking, so wish me luck!

"Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces."
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