Dinner Thursday, 6-18-2015 ~ International Sushi Day

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Pretty dinner pictures you guys! I was so hungry I just went ahead and ate. :yum:

Just want to thank all of you guys for making me feel better. I'm guessing I was the customer with a question who found her last nerve. I didn't get there until just after three, so she probably had reached her limit of inquiring crabs.

Now on to wining, so I stop my whining. It's way after 5 'o clock. ;)
 
CG,

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Oh yeah...dinner! SousChef cleaned a pound of big shrimp. I'm going to saute' some red and green bell pepper along with some sliced onions, and then add the shrimp and green onions with a jar of Trader Joe's "Thai Green Curry simmer sauce". We'll serve it over some Jasmine rice.

We really like that simmer sauce!!

Great looking meals tonight people!

Here's a picture of ours.....

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It's cilantro Taxi, because we love it. It could easily be parsley for those who don't. It's also garnished with black sesame seeds, although I don't think they have much flavor, they look so dramatic...;)
 
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Joey, Linda, and Kay...your dinners look amazing. :chef: I've gotten some other ideas from tonight's dinners that I'm pondering, too. :yum:
 
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