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Old 11-06-2012, 04:14 PM   #21
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Ribeye steak with chimichurri sauce, pureed parsnips, and a big fat Malbec.
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Old 11-06-2012, 04:15 PM   #22
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Ribeye steak with chimichurri sauce, pureed parsnips, and a big fat Malbec.
Yum yum yum! Never heard of Malbec but the rest sounds fab
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Old 11-06-2012, 04:17 PM   #23
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Yum yum yum! Never heard of Malbec but the rest sounds fab
Just found it on Google, clearly I'm not a wine expert
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Old 11-06-2012, 04:26 PM   #24
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Just found it on Google, clearly I'm not a wine expert
Most of it we get here comes from South America. I'm not a huge fan of it myself, but it's really good with a steak.
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Old 11-06-2012, 04:32 PM   #25
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Most of it we get here comes from South America. I'm not a huge fan of it myself, but it's really good with a steak.
I'm not a big wine drinker. I like a good pinotage or merlot and only drink it when we have a good steak or cheese platter.
Don't touch white wine.
I drink lots of port in winter though
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Old 11-06-2012, 05:28 PM   #26
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Another shopping trip today, dinner will be just grazing, I'm too pooped to cook.

I did get a bunch of goodies that I'll be planning uses for.

I did get another pretty eggplant. I really enjoyed the eggplant lasagna I made recently, and am hungry for another one.
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Old 11-06-2012, 05:55 PM   #27
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Tacos or puttanesca. I'm undecided at the moment.
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Old 11-06-2012, 06:08 PM   #28
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Make the putanesca.
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Old 11-06-2012, 06:18 PM   #29
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Make the putanesca.
Thanks. I needed a push one way or the other.
Plus I've got a taste for some garlic bread. And tacos with garlic bread just doesn't sound right
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Old 11-06-2012, 06:34 PM   #30
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Cock a Leekie soup
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