Barb L.
Master Chef
Tonight I am making braised short ribs with sauteed onion/ portobella gravy over rice, salad and french bread.
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ooooooooooooh, ah, and, oh, um, stuff grapeleaves too please please pleaseGreek tonight!
Lamb meatballs and all the fixings to go with.
Hi Lyndalou,
Tonight we'll be having... the lamb with Greek salad, rice with berries ( Persain dish)
Feta, olives, French bread, greenbeans with tomatoes ( Greek side dish)
Salmon dip ( lol...recipe from Greek MIL but...not a Greek dish at all) and roasted Potatoes. It sounds like a lot but...company is coming and one person has health issues so, I want there to be LOTS of choices for him.
Great Greek Meatballs!!
Ingredients:
1 lb hamburger or ground lamb
1 egg
1/2 cup bread crumbs ( I use garlic flavored ones)
1/2 cup fresh parsely torn in to small pieces.
1 small onion, greated or chopped into very small pieces
1 tsp salt or more to taste
1/2 tsp pepper
Directions:
mix all ingredients together
shape in to balls
roll in flour
fry in good olive oil!!
eat
enjoy
ask for more
I'll be sitting outside Barb's door hoping for scraps.