Dinner Wednesday 30th January

[Kylie1969]

Tonight we are having mum over for dinner

I am making Creme Fraiche Chicken with a garden salad

 

[CraigC]

Blackened catfish tacos with remoulade sauce, pico, guac and chips.

 

[Snip 13]

Nice dinners guys

I'm making zucchini mash with cured cheese griller sausages, brown onion gravy and rotkohl (red kraut).

 

[Steve Kroll]

I had homemade beef stock in the freezer and a big bag of onions, so I made up a batch of French Onion soup last night. We'll have it tonight, along with a salad.

 

[Rocklobster]

I had some chicken legs pulled out to fry, which is one of my daughters favorites, but as it turns out she is going out to see her friend play hockey, so she won't be coming over for dinner. Sooooo, I am thinking of making something she isn't crazy about but I am. It's Haluski night!!!Yay!!

 

[mmyap]

I pulled out some smoked turkey meat left from Thanksgiving. I'll toss that into some pasta with some lemon, Basil, garlic and EVOO sauce. Toss in some grape tomato's before serving just to hot them up. Lots of parm. Salad on the side.

 

[msmofet]

Homemade Wonton Soup was lunch and will probably be dinner also with a side salad.

Homemade wontons, BBQ red pork, chicken stock I made the other day, scallions, bok choy leaves, black sesame oil, hot chile sesame oil and soy sauce

 

[GotGarlic]

It's Wednesday! Dinner out with friends night! I'll probably go for the fried shrimp and a side salad. Will bring home a sandwich for DH. If he's lucky, tonight they'll have their cheesy Reuben on special. He loves that.

 

[pacanis]

Potatoes, carrots, onion, bacon and kielbasa cooked in a little beer in the DO.

 

[jabbur]

Leftovers here. Spent the day securing the church and tuxes for the wedding and had lunch out with the kids. DH is teaching so no motivation to cook : )

 

[Dawgluver]

Hardees Mushroom Swiss Burgers!

 

[msmofet]

Homemade Wonton Soup was lunch and will probably be dinner also with a side salad.

Homemade wontons, BBQ red pork, chicken stock I made the other day, scallions, bok choy leaves, black sesame oil, hot chile sesame oil and soy sauce

Here's a picture of the Chinese BBQ red pork

 

[Dawgluver]

Here's a picture of the Chinese BBQ red pork

And you posted the recipe???

 

[msmofet]

And you posted the recipe???

No real recipe but this is what I did:

Pre-heat oven: convection roast 350°F.
Boneless pork loin cut into chunks
Equal amounts Ah-So red BBQ sauce and Hoisin sauce.

Coat pork in sauces on all sides
Place pork on tray.
Roast 20 minutes, turn pork and roast an additional 20 minutes or to internal temperature of 145°F

 

[Rocklobster]

Nice looking pork. Yummy

 

[Whiskadoodle]

I made a szechuan chicken dish with broccoli, green onions and pea pods served with rice.

 

[Kayelle]

My mouth is watering over how good that looks MsM!

We're having Fajitas de Pollo with tri colored peppers tonight with flour tortillas, Mexican rice, Guacamole, sour cream and lots of cilantro over everything. Good thing we both like cilantro so much.

 

[Katie H]

We had one of Glenn's favorites, country-fried steak and gravy, mashed potatoes, buttered baby peas, iced tea, followed with gubana for dessert.

 

[msmofet]

Nice looking pork. Yummy

My mouth is watering over how good that looks MsM!

We're having Fajitas de Pollo with tri colored peppers tonight with flour tortillas, Mexican rice, Guacamole, sour cream and lots of cilantro over everything. Good thing we both like cilantro so much.

Thank you.
I really can't wait to make spareribs. Soon I won't have to order chinese take out any more. The take out places have been so disappointing since the place I went to since I was 12 years old closed.

 

[mmyap]

No real recipe but this is what I did:

Pre-heat oven: convection roast 350°F.
Boneless pork loin cut into chunks
Equal amounts Ah-So red BBQ sauce and Hoisin sauce.

Coat pork in sauces on all sides
Place pork on tray.
Roast 20 minutes, turn pork and roast an additional 20 minutes or to internal temperature of 145°F

That sounds like it would be great on chicken too.