"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Thread Tools Display Modes
Old 10-11-2009, 06:01 PM   #11
Chief Eating Officer
GB's Avatar
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,509
Happy Thanksgiving eh.

You know you can't resist clicking
this link. Your eyes will thank you. VISUAL BLISS
GB is offline   Reply With Quote
Old 10-11-2009, 07:52 PM   #12
Chef Extraordinaire
kadesma's Avatar
Join Date: Sep 2004
Location: california
Posts: 21,373
Happy Thanksgiving to all our DCer's in Canada..Enjoy your Thanksgiving Day.

HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline   Reply With Quote
Old 10-12-2009, 09:27 AM   #13
Alix's Avatar
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
Originally Posted by chefkathleen View Post
Who is Joe and tell me about his cole slaw.
Happy Thanksgiving everyone up in the Great White North!!!

Thanks chefkathleen! Joe was my Dad and he made fantastic coleslaw. Here is his recipe. Just as an edit to that recipe, use more onion than it calls for. You need the sweetness of the carmelized onion to balance the salt and lemon of the dressing.
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix is offline   Reply With Quote
Old 10-12-2009, 09:41 AM   #14
Sous Chef
chefkathleen's Avatar
Join Date: Oct 2008
Location: Florida!
Posts: 697
That sounds wonderful Alix, thank you! I'll try it but, I'm sure it won't be as good as your dads.
chefkathleen is offline   Reply With Quote
Old 10-12-2009, 12:09 PM   #15
Sous Chef
ella/TO's Avatar
Join Date: Jan 2006
Location: Toronto, Ontario, Canada
Posts: 797
Happy Thanksgiving back at all my fellow Canucks, and thanks to my American cousins for their good wishes.....we did our turkey on Friday, because the grown up kids are going away on holiday and the younger ones back to school. So, we also celebrated Mike's b'day, 'cause they won't be here for that. Did roasted turkey, stuffing, my green bean/cracker/sharp cheddar cheese casserole, mashed taters, ambrosia, red pepper jelly w/apricots and jalepeno peppers. Dessert was made and brought...a pumpkin pie and a coconut custard one.....Good wines too!!!!

ella/TO is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:45 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.