Originally Posted by Snip 13
Make a marinade with a bit of Soy or W/sauce, ketchup, chutney and a splash of Hotsauce. Season chicken and brush on the marinade. Grill in a hot oven till cooked and sticky!
Serve with nice green salad and rolls or jacket potato and there you go!
Made it for my kids last night since they don't like crispy wings :)
Thanks, Snip, it sounds delicious.
Unfortunately I can't use soy, Worcestershire or any prepared sauces (I do make my own ketchup even though I don't eat it!).DH can't have anything soy, gluten or lactose). I usually just sear my chicken with salt and pepper and finish in the oven. Then I bring out flavours in the sides. I sometimes make a sauce with chicken stock and corn or tapioca starch.
However, when I pulled out my chicken legs they smelled awful. Bought them 2 days ago supposedly fresh that day. They ended up in the garbage (wasn't going to keep them around until I could take them back). We had a ham and mushroom omelet instead!