I'm back in FL, DH is still in MX so I just made a sandwich on some yummy onion rye bread from Whole Foods with cucumber, chicken, red onion, leafy green lettuce, harvarti & mayo with some Italianing seasoning herbs & salt & pepper. It hit the spot. For dessert, I am going to have a brownie & a glass of skim milk. Milk tastes so much better in the States, boxed milk just doesn't cut it.