Tuesday's Child is Full of....? Dinner Thread 11/11/2014

[Steve Kroll]

We had bacon wrapped petite filet mignon, braised red cabbage, and leftover Asian cucumber salad.

What was on your plate tonight?

 

[Aunt Bea]

Stuffed red bell peppers.

 

[Andy M.]

This Tuesday's Child had oven cooked baby back ribs, BBQ beans and cole slaw.

 

[Kayelle]

What kind of sauce for your ribs Andy?

 

[jabbur]

We were out car shopping so and DH had to drive to Arlington VA tonight for an 8am appt. When we got home with the "new" car, I quick threw together some pasta and tomato sauce.

 

[Katie H]

Cooling down, windy and misty. The kind of day designed for comfort food, so I made up a pan of country-fried steak with cream gravy, mashed potatoes, green beans, iced tea, and peach pie. We're comforted.

 

[Cheryl J]

Homemade chicken noodle soup, and saltine crackers.

 

[Rocklobster]

Not sure what to call it but I was beat after a long day so I smeared some cold meat sauce on a split baguette, topped it with mozzerella and provolone and baked it until golden brown. Had that with a salad.

 

[Andy M.]

What kind of sauce for your ribs Andy?

I used a friend's rub recipe the day before then finished it under the broiler with Bullseye Original.

 

[Kaneohegirlinaz]

for DH, a favorite from his youth
We acquired Amoroso rolls the other day,



had some meatballs in the deep freeze



took down a jar of my marinara from the pantry



and then for moi
leftover baked ziti with meatballs

 

[Bookbrat]

Bitter cold wind today...leek and potato soup on the wood cookstove. We're all proud of ourselves because we got them dug before the first hard freeze. Usually doesn't happen that way....

 

[GotGarlic]

Not sure what to call it but I was beat after a long day so I smeared some cold meat sauce on a split baguette, topped it with mozzerella and provolone and baked it until golden brown. Had that with a salad.

French bread pizza!

 

[GotGarlic]

It was dinner with friends night. We were celebrating one friend's birthday, so we went to her favorite seafood place, Bonefish Grill. I wasn't very hungry. Another friend ordered pot stickers for the table, I ordered corn and crab chowder, and a couple slices of bread with herbed oil filled me up.

 

[CraigC]

Chicken enchiladas (tomatillo sauce) and a take off of re-fried beans, using black beans.

 

[Rocklobster]

French bread pizza!

Works for me!