Wednesday, 2-28-18, what's for dinner?

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medtran49

Master Chef
Joined
Feb 20, 2011
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Honey marinated flank steak with some of the leftover bacon and horsradish potato salad from the weekend.
 

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Very nice you two. We had the last of the leftovers for the chicken/pepper/olive/apricot stew from a few nights ago.
I'm really hungry for Linguine Clam sauce..Roch, what is the red in the picture? Tomatoes? Peppers?
 
We had breakfast for dinner. I made individual 2-egg omelets - onion/mushroom/ham with American cheese for Himself, mushroom/ham/spinach/tomato with Jarlsberg for me. Since Tuesday was National Pancake Day and I missed it, we had pancakes with the omelets tonight. As usual, I was a day and a dollar short(stack). ;)
 

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