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Old 07-08-2008, 10:28 PM   #801
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nothing today but did have a piece of the yellow cake with choco frosting i made yesterday afternoon.

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Old 07-09-2008, 01:03 AM   #802
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Baked rhubarb oat squares and rhubarb loaf. Hmmm...guess what is going nuts in MY garden right now.
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Old 07-09-2008, 03:35 AM   #803
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Two loaves of sourdough english muffin bread. They're proofing now, oven is preheating.
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Old 07-09-2008, 09:14 AM   #804
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Italian long loaf bread.
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Old 07-09-2008, 09:15 AM   #805
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Quote:
Originally Posted by MexicoKaren View Post
OH, that must have smelled WONDERFUL while it was baking....
Sure was wonderful smelling and tasting .
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Old 07-09-2008, 10:08 AM   #806
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Today it'll be Scottish Shortbread cookies.
New York Times bread, the standard easy method using nothing extra in flavor, just plain. {better get on that right now so it has it's rising time}
I haven't done the 7 Up carrot loaf cake lately and if I have the soda, I'll whip that up for dessert.
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Old 07-09-2008, 10:58 AM   #807
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I think if the weather stays cool I might have an extravaganza so I can freeze some. I'm going to do cookies today. Haven't decided on what kinds yet. I'll post back later. Ideas for me anyone?
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Old 07-09-2008, 11:38 AM   #808
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Our annual church festival starts Thursday, and I volunteered to make 2 dozen sandwich rolls and two NYT each of the next four days for the bakery booth. I'll be just a little bit busy the rest of the week. Made 3 dozen cake cookies last night and 4 mini loaves of banana bread for the bake sale as well. Almost ran out of flour, so I made a run and bought 40 pounds. Should hold me over for a few weeks.

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Old 07-09-2008, 11:42 AM   #809
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My boys and I are going to bake some cupcakes with chocolate frosting and sprinkles to surprise the hubby with when he gets home from work
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Old 07-10-2008, 01:18 AM   #810
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I made chocolate cookies with peanut butter chips.
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