What have you had for lunch lately?

[Cheryl J]

Mouthwatering menu, kgirl!

 

[Kaneohegirlinaz]

Doesn't Gilligan's look good Cheryl?

On our trek around the island of Oahu today,
we just had to stop at Matsumoto's Shave Ice
in Haleiwa!!!



on the left is minez one, Rainbow w/Ice Cream and Azuki Beans on the bottom
and DH's on the right, Watermelon, Orange, Lychee w/ only Ice Cream
I waited in line for 20 minutes, while my husband saved a table for us in the courtyard area.
WORTH IT!!
That was lunch ...

 

[Kaneohegirlinaz]

Fried Saimin

… continuing with the Hawaii theme …

I really wanted some comfort food today, and I remembered that I had brought back some frozen Yakisoba Noodles from Las Vegas

I gave the noodles a quick zap in the `micro to defrost,



got my mise en place together



got my Wok screamin' hot, crisped up the partial can of Spam that I had in the deep freeze too. Added in to the veg component and then set that aside.



The Noodles are super quick and then I add back in the goodies and plate!

Grab some chopsticks, `cuz it's time to eat!!
That was most ono or delicious! I'm happy now

 

[Just Cooking]

Love Yakisoba Noodles..

My local Asian store has them and I keep them on hand all the time.. Use them for quick snacks or full meals..

I admit to using a fork tho..

Ross

 

[Addie]

Love Yakisoba Noodles..

My local Asian store has them and I keep them on hand all the time.. Use them for quick snacks or full meals..

I admit to using a fork tho..

Ross

If I had to depend on chop sticks for eating, I am afraid I would starve to death first. I cannot master using them.

 

[Just Cooking]

If I had to depend on chop sticks for eating, I am afraid I would starve to death first. I cannot master using them.

LOL... Don't feel bad.. My son-in-law is third generation Japanese and he uses a fork too.. His mother used to just shake her head..

Ross

 

[Kaneohegirlinaz]

Love Yakisoba Noodles..

My local Asian store has them and I keep them on hand all the time.. Use them for quick snacks or full meals..

I admit to using a fork tho..

Ross

What do you make with them Ross?

If I had to depend on chop sticks for eating, I am afraid I would starve to death first. I cannot master using them.

You'd learn Addie, Poor Husband did

LOL... Don't feel bad.. My son-in-law is third generation Japanese and he uses a fork too.. His mother used to just shake her head..

Ross

did you mean 3rd generation Japanese-American?

 

[Just Cooking]

What do you make with them Ross?







did you mean 3rd generation Japanese-American?

Jeannie likes them often and fairly plain so, for a snack I will make a dashi from powder, soften the noodles and simply toss them in a bit of sesame oil for her..

When I got into Japanese cooking through Nami Chen (Just One Cookbook) I'd follow her recipes as closely as possible.. My local Asian Market has the frozen from fresh yakisoba noodles and I buy them there..

As to "Japanese-American", I thought that "3rd generation" made that a given and didn't realize that PC was necessary..

Ross

 

[Addie]

LOL... Don't feel bad.. My son-in-law is third generation Japanese and he uses a fork too.. His mother used to just shake her head..

Ross

Yeah. It is moments like that when a mother wonders if they gave her the wrong baby to take home.

 

[Vinylhanger]

Jeannie likes them often and fairly plain so, for a snack I will make a dashi from powder, soften the noodles and simply toss them in a bit of sesame oil for her..

When I got into Japanese cooking through Nami Chen (Just One Cookbook) I'd follow her recipes as closely as possible.. My local Asian Market has the frozen from fresh yakisoba noodles and I buy them there..

As to "Japanese-American", I thought that "3rd generation" made that a given and didn't realize that PC was necessary..

Ross

He could have been from another country, his family emigrated to Japan 3 generations ago, met your daughter and moved to the States.

 

[GotGarlic]

As to "Japanese-American", I thought that "3rd generation" made that a given and didn't realize that PC was necessary..

It's not PC. It's accurate.

 

[PrincessFiona60]

It's completely possible that this nit-picking is unnecessary and should stop.

 

[salt and pepper]

Crawfish Etouffee

[/IMG]

 

[Kaneohegirlinaz]

LUNCH!



Ham & Cheese Crescent Roll Pinwheels

There was a side Caesar Salad not shown

 

[Just Cooking]

LUNCH!



Ham & Cheese Crescent Roll Pinwheels

There was a side Caesar Salad not shown

Love those..

Lately, I have been making Danish rolls with those Crescent Roll packages and pie filling. Quick and yummy..

Disclaimer: Yes, @ 81, I now use many shortcuts.

Ross

 

[Kaneohegirlinaz]

Love those..

Lately, I have been making Danish rolls with those Crescent Roll packages and pie filling. Quick and yummy..

Disclaimer: Yes, @ 81, I now use many shortcuts.

Ross

Ross, you're ahead of your time!

https://www.pillsbury.com/products/crescents/filled-crescents

Just got these the other day to try:



$2.84 + tax

 

[Just Cooking]

Ross, you're ahead of your time!

https://www.pillsbury.com/products/crescents/filled-crescents

Just got these the other day to try:

View attachment 42139

$2.84 + tax

LOL... Whoda thunk it?

I make these, with various fillings..

https://hugsandcookiesxoxo.com/mini-cherry-cheese-danishes/

Ross

 

[GotGarlic]

LOL... Whoda thunk it?

I make these, with various fillings..

https://hugsandcookiesxoxo.com/mini-cherry-cheese-danishes/

Ross

Thanks for this! [emoji16] I love Danish pastries and I've thought about making some, but I really don't like making laminated pastry from scratch. I made croissants once - never again!

 

[Cooking Goddess]

I make Danish from Crescent rolls often. I moosh two sections together so I have four almost-squares, plop some cream cheese sweetened with just a touch of sugar (and a splash of lemon juice, sometime) in the middle, pile it up with fresh berries or cherries, and bake in the toaster oven for about 10-12 minutes. Himself really likes them, too.

 

[GotGarlic]

I make Danish from Crescent rolls often. I moosh two sections together so I have four almost-squares, plop some cream cheese sweetened with just a touch of sugar (and a splash of lemon juice, sometime) in the middle, pile it up with fresh berries or cherries, and bake in the toaster oven for about 10-12 minutes. Himself really likes them, too.

I know DH would love it. Thanks [emoji5]