Andy M.
Certified Pretend Chef
Egg and lemon soup like my Mom's.
a version of avgolemono, andy? or something different, armenian style?...
That looks yummy
I'm not calling you Pacman anymore, think I should call you Green Bean
We had a sort of brunch for lunch today. I made a breakfast/brunch casserole from leftover sour dough bread cubed, chopped crisp bacon, sautéd onion and bell peppers, and cheese,hash browns on the bottom bread, veggies and bacon mixed with eggs half and half, cheese, salt and pepper poured on top of hash browns and baked for an hour. Pretty yummy, but I would rather have sausage in it than the bacon
Egg and lemon soup like my Mom's.
How can one eat it w/o lemon? This is my "go to" soup when I'm sick. I also don't add meat to it. I probably go a little heavy on the lemon...and, if I'm in a rush, I use orzo instead of rice.Pretty much the same soup. Mom always make her own stock and just put pasta or rice in it along with the egg and lemon. Never any chicken or other meat. There is a wide range of acceptable egg and lemon content. I can't eat it with the amount of lemon my older daughter puts in it.
For a quick soup, I boil a can of chicken broth (plus a little extra water and a dab of chicken base to boost the flavor) and add some pasta. When the pasta is cooked I use the hot soup to temper a whisked egg and lemon juice. Done.
SO likes it without the lemon.
Ads, it is like different parts of the US, people have different accents
Steve Irwin was from the outback so his accent was a very "ocker" country type accent
A lot of us Aussies (including myself) sound quite different to that accent, more refined I guess you could say
Ads, it is like different parts of the US, people have different accents
Steve Irwin was from the outback so his accent was a very "ocker" country type accent
A lot of us Aussies (including myself) sound quite different to that accent, more refined I guess you could say
i love aussie accents, especially with women. it's a little sing song-y, up and down, almost like asking a question.
getting back to lunch, i had eggdrop soup to which i added strips of roasted laver (seaweed) to make it a little heartier, and a bag of fritos on the side.
and a can o' diet coke.