"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 01-21-2012, 02:33 PM   #21
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,938
Quote:
Originally Posted by msmofet View Post
Lunch – Salad – Red & green butter lettuce, shredded red cabbage, shaved carrots, sliced mushroom cap, tuna, hard boiled eggs, vine tomato wedges and black olives dressed with flax, canola and EVOO oils, red wine vinegar, herbs, sesame seeds, herbs and spices.
A Ms M take on Salade Nicoise! Great!
__________________

__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 01-21-2012, 02:38 PM   #22
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,519
Quote:
Originally Posted by LPBeier View Post
A Ms M take on Salade Nicoise! Great!
Thank you LP.

How are you feeling today? And DH and your dad?
__________________

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is online now   Reply With Quote
Old 01-21-2012, 02:51 PM   #23
Chef Extraordinaire
 
taxlady's Avatar
 
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,888
Send a message via Skype™ to taxlady
Supper will be hot chicken sandwiches and a salad. I don't want that chicken to go off.
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is online now   Reply With Quote
Old 01-21-2012, 02:57 PM   #24
Master Chef
 
jabbur's Avatar
 
Join Date: Oct 2006
Location: Newport News, VA
Posts: 5,482
I picked up some salmon burgers at Sam's club to try. We'll have that. Not sure what else will get served. Maybe just some chips.
__________________
I could give up chocolate but I'm no quitter!
jabbur is offline   Reply With Quote
Old 01-21-2012, 03:35 PM   #25
Chef Extraordinaire
 
CWS4322's Avatar
 
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,323
If I can't get the breakfast sausage to go in the casings, I think I'm having breakfast tonight--eggs, sausage patties, and maybe hashbrowns.
__________________
I've got OCD--Obsessive Chicken Disorder!
http://www.discusscooking.com/forums...les-76125.html
CWS4322 is offline   Reply With Quote
Old 01-21-2012, 03:38 PM   #26
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by taxlady View Post
Supper will be hot chicken sandwiches and a salad. I don't want that chicken to go off.
Are they patties or chicken breasts with gravy sandwiches. That sounds good. The last chicken sandwiches I made had lettuce, tomato, mayo and melted provolone.
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-21-2012, 03:41 PM   #27
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by jabbur View Post
I picked up some salmon burgers at Sam's club to try. We'll have that. Not sure what else will get served. Maybe just some chips.
Salmon patties sound good, too. I came across a recipe not too long ago. I've never had the salmon burgers from Sam's Club. Let me know how they are.
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-21-2012, 03:52 PM   #28
Chef Extraordinaire
 
Zhizara's Avatar
Site Moderator
 
Join Date: Sep 2008
Location: New Orleans, LA
Posts: 12,537
I'm making chicken ala king for dinner. Maybe with buttered egg noodles.
__________________

If you can't see the bright side of life, polish the dull side.
Zhizara is offline   Reply With Quote
Old 01-21-2012, 04:10 PM   #29
Chef Extraordinaire
 
taxlady's Avatar
 
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,888
Send a message via Skype™ to taxlady
Quote:
Originally Posted by Vanilla Bean View Post
Are they patties or chicken breasts with gravy sandwiches. That sounds good. The last chicken sandwiches I made had lettuce, tomato, mayo and melted provolone.
DH gets shredded chicken breast and I get shredded dark meat. Both on whole grain bread with gravy on top.
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is online now   Reply With Quote
Old 01-21-2012, 04:47 PM   #30
Senior Cook
 
DebLynn's Avatar
 
Join Date: May 2011
Location: Connecticut, USA
Posts: 258
I am pan searing some salmon fillets and finishing them in the oven with a basting of teriyaki sauce. Blanched and sautéed snap peas and rice for sides.
__________________

__________________
DebLynn is offline   Reply With Quote
Reply

Tags
dinner

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:18 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.