"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 08-02-2009, 01:32 PM   #11
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by msmofet View Post
hello sweetie!! thanks to you i am going to risk being washed away in a flood to get bread to make garlic bread!! have you tried my cream of mushroom soup?
No, but it looks good!!!! I only have white mushrooms, and I found a recipe that just uses that variety. I will try to make yours in the future, though!


Many years ago, I worked at an italian restaurant in my hometown, NY. The chef/owner made the best cream of mushroom soup. I wish I could replicate that. I had it all the time. He also made a great cream of asparagus soup! I'm not even sure if the restaurant is open anymore. The way my Mom talks, I don't think they are. .
__________________

__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 08-02-2009, 01:42 PM   #12
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,540
Quote:
Originally Posted by Vanilla Bean View Post
No, but it looks good!!!! I only have white mushrooms, and I found a recipe that just uses that variety. I will try to make yours in the future, though!


Many years ago, I worked at an italian restaurant in my hometown, NY. The chef/owner made the best cream of mushroom soup. I wish I could replicate that. I had it all the time. He also made a great cream of asparagus soup! I'm not even sure if the restaurant is open anymore. The way my Mom talks, I don't think they are. .
oh ok.
i don't think i can go out for the bread. it is torrential rain, thunderstorm, wind and no kidding everything is flooding!!
__________________

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 08-02-2009, 01:49 PM   #13
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Quote:
Originally Posted by msmofet View Post
oh ok.
i don't think i can go out for the bread. it is torrential rain, thunderstorm, wind and no kidding everything is flooding!!
Don't risk your life for bread!

I'm sorry I don't have the ingredients to make your soup.
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 08-02-2009, 01:51 PM   #14
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,540
dinner will be bread chicken cutlets, white and wild rice or red and yukon gold mashed taters, spinach or peas and pearl onions and lemon chicken gravy.

i think malteds are dessert tonight!! i have fresh peaches, fresh necterines, bananas and frozen strawberries!! i have vanilla and chocolated malted powders, vanilla ice cream, chocolate syrup, strawberry syrup, coffee syrup. hmmmmmmmmmmm chocolate banana or chocolate strawberry!! or a mocha malted!! strawbery/peach!! oy vie to many choices!! oh the possibilities!!
__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 08-02-2009, 01:52 PM   #15
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,540
Quote:
Originally Posted by Vanilla Bean View Post
Don't risk your life for bread!

I'm sorry I don't have the ingredients to make your soup.
there will be another time to make the soup. yeah unless it stops i am staying home!! we can do without the bread!!
__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 08-02-2009, 02:20 PM   #16
Master Chef
 
jabbur's Avatar
 
Join Date: Oct 2006
Location: Newport News, VA
Posts: 5,482
We had Goodweed's pancakes with nice crisp smoked bacon for lunch and then will have hamburgers for supper. Not sure yet what I'll serve for sides with the burgers yet. We were going to paint the shutters today but a big thunderstorm just rolled through so it's too wet outside to paint.
__________________
I could give up chocolate but I'm no quitter!
jabbur is offline   Reply With Quote
Old 08-02-2009, 06:48 PM   #17
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,540
Breaded chicken breast
(flour with salt and pepper, egg and milk wash, bread crumbs seasoned with Granulated Garlic powder, Onion powder, Adobo seasoning (spice mix not the chilies paste), Salt, Ground black pepper, fresh Oregano, fresh Basil, Parsley, Ground Hot red pepper flakes, grated Romano cheese, Parmesan cheese), wild and white rice, buttered spinach and lemon chicken gravy.



Tomato salad (tomatoes with slivered fresh garlic, fresh chiffonade of basil, olive oil, salt and black pepper) served with 1/2 small seasame seed italian bread.

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 08-02-2009, 06:59 PM   #18
Head Chef
 
Join Date: Dec 2008
Posts: 2,300
mmmmm....
I decided to go with Tequila Taco Chicken (see thread), I made it up. Just finished frying flour and corn shells. Need to shred some lettuce...
__________________

Wyogal is offline   Reply With Quote
Old 08-02-2009, 07:25 PM   #19
Chef Extraordinaire
 
babetoo's Avatar
 
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,349
have beef short ribs in the crock pot. if not done (got a late start) at seven. i will just have breakfast for dinner. the danish i just took out of oven will be great as the bread.
__________________
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 08-02-2009, 07:28 PM   #20
Head Chef
 
Join Date: Dec 2008
Posts: 2,300
Just started a brown rice pilaf to go with the rest of the meal: sauteed mild green chili, garlic. Added rice, cumin seed, paprika. Let is color a bit, then water, simmering now.
__________________

__________________

Wyogal is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 04:58 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.