Originally Posted by Kayelle
The last of the rotisserie chicken will be used for Korean influenced quesadillas. I know that sounds weird but we had one off a Korean food truck recently and it was deeeelicious. I hope I can come close to what we had.
She nailed it! We were waiting for our delayed flight at LAX, and I saw this Korean Lunch Truck in the food court in the terminal!
They offered a sweet chili chicken quesadilla that Kayelle loved. So, tonight she attempeted to replicate it.
Along with the chicken, she added grated cheese, cilantro, Go-chu-jano (Korean sweet and spicy sauce), and we topped them with Trader Joe's Sweet chili sauce, and a squirt of Sriracha.
It was great!!