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Old 06-18-2018, 11:35 AM   #11
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I freeze them too. I've also made chive pesto, tasty, but boy was it “chivey”.
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Old 06-20-2018, 04:49 AM   #12
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I "flash freeze" chopped chives in my regular fridge freezer. I spread them out on a cookie sheet and place it in the freezer. It freezes them quicker than freezeing them bunched together. They last quite a while.
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