Marinades - sanitary practices?

[darrius]

mine is more of a safety question. say i marinade chicken in something, i then just pour the contents into the frying pan with the chicken, i cook it all together. can i then turn around and add heavy cream to whats left of the cooked marinade or is that unsanitary? my train of thought is that my mom always used the stock of the chicken or turkey and made gravy. is that the same deal or is it different?

 

[Andy M.]

If the marinade comes to a boil, it will be fine.

 

[darrius]

ok lets hope lol

 

[Andy M.]

No "hope" necessary.

You're cooking the chicken in the same pan with the marinade and you eat the chicken but are worried about the marinade? Think about it.