Scalloped Corn

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Roxy

Senior Cook
Joined
Aug 14, 2007
Messages
153
Scalloped Corn:

1 can cream-style corn
1/2 cup milk
1 cup cracker crumbs
1 egg, beaten
2 tablespoons butter
Salt and Pepper to taste

Mix all ingredients and pour into greased casserole dish. Bake at 350 for 35 minutes. Edited to say: I put some cracker crumbs mixed with a little butter on top too...and spinkle paprika on top.
 
Last edited:
I edited it just now..thanks for the replies..wasn't feeling too hot last night when I posted it and forgot to put that part in that I put crackers mixed with a little butter on top and paprika...sorry that I forgot last night.
 
I was just browsing for an easy corn recipe for tonight...this sounds yummy and easy enough! thanks can't wait to try it!

lpb
 
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