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Old 10-02-2010, 03:31 PM   #21
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Thanks, Spork, for the compliments and the rice vinegar trick. I will have to try it.

Living gluten/dairy/sugar/fat/caffeine-free and loving it!
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Old 11-01-2010, 10:21 AM   #22
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I do something similar, but my husband is allergic to seafood, so I omit the shrimp and slice up leftover chicken and stir-fry it with the oil and onion. I cook up extra rice earlier in the week so I will have enough leftover to make this delicious dish.

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