REC- Egg-ceptional Breakfast Bake(TNT)
TC put this together last night for our breakfast this morning & it is really good!
6 slices bread
1- 2 1/2ounce pkg very thinly sliced cooked ham*
1/2C shredded cheddar cheese**
1 1/4C milk
Grease a 2 quart baking dish with cooking spray. Tear bread into bite sized pieces. Sprinkle 1/2 of bread into bottom of the baking dish.
Cut ham into bite sized pieces(you should have about 1/2C). Sprinkle ham & cheese over bread in baking dish. Sprinkle remaining torn bread over ham & cheese.
Beat eggs, milk, & pepper in a small bowl until well mixed. Pour egg mixture over bread layers in baking dish. Cover dish with plastic wrap.
Chill in the refrigerator at least 2 hours but not more than 24 hours.
Preheat oven to 325F. Remove plastic wrap from dish & bake for 35 minutes.
Using a knife, check for doneness, inseart knife into center of food, if it comes out clen, it's done. Let cool for 10 minutes on cooling rack. Cut into squares to serve. Makes 6 servings.
*You can also use bacon, sausage, chicken, or turkey in place of the ham.
**This is also good with Swiss cheese, or try your favorite cheese.
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