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Old 06-12-2004, 09:27 PM   #11
Senior Cook
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Location: USA,California
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Hey, ain't that what I said? :)

Yes, of course you can use the starter in a bread machine. There's only ONE sourddough starter - it's always made from flour, yeast, and water. (Well, not always - read one the other day that called for all kinds of stuff, including vinegar!!!!!

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Old 06-14-2004, 05:25 PM   #12
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Oldcoot, when you feed your starter do you just use water and flour? I have seen where others say to also add yeast to keep it going, and do you ref. it or leave it out.?

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