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Old 03-15-2005, 08:16 PM   #551
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Can I get a Schooner of New and a pound of prawns?

And a JD for the little lady suffering withdrawals over there.
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Old 03-15-2005, 08:19 PM   #552
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Thanks Brooksy!

**Singing..."There's a tear in my beer cause I'm cryin' for you dear...."**
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Old 03-15-2005, 08:21 PM   #553
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Here's your Schooner & prawns Brooksy!
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Old 03-15-2005, 08:27 PM   #554
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Talking

No worries mate,
Must be pretty busy in the old kitchen :)

Thanks for the song.
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Old 03-15-2005, 08:30 PM   #555
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Not a problem! Glad you liked it!
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Old 03-15-2005, 08:32 PM   #556
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Quote:
Originally Posted by crewsk
Here's your Schooner & prawns Brooksy!
Thanks Crewsk :)
Crikey, the prawns are huge

Beer's good too, nice & cold - very refreshing. :)

If ya didn't have any Schooners, then a "Middie" would have done.

(Schooner = 15 fl oz
Middie = 10 fl oz)
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Old 03-15-2005, 08:37 PM   #557
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Brooksy, I think we've got a little bit of eveything around here.
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Old 03-15-2005, 08:42 PM   #558
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What did ya think of my Braised Lamb's Fry Crewsk?

It really is worth a shot.
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Old 03-15-2005, 08:56 PM   #559
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It looks good! I'd like to try it but don't know when I'd ever get the chance. Plus I'd be the only one to eat it, hubby & the kids would run away!
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Old 03-15-2005, 09:06 PM   #560
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Just popping in from work...I'm gonna finish this British section or die trying. Gotta pack up my violin and music and head out to a rehearsal.

I have time to do a bit of waiting tables. No short skirt and boots, however. I've got on the starched pink cotton shirtwaist, little white triangular cap, hairnet, and a lovely poofy handkerchief pinned to my bosom...And sensible white ground-gripper shoes. Now, what's up in the kitchen? Anything ready to go out?
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