LEFSElover
Executive Chef
For me, it's the pure enjoyment of looking in my "kitchen store" {aka pantry}, finding items I want to experiment with and then, creating something unexpected/new/different and therefore interesting.
For you is it the smell of what's cooking, the actuality of getting your hands on the food or in the food, the notion that 'everyone has to eat eventually' or your creative side too?
Let us know what makes you a person who ventures into the kitchen and why.
Happy cooking
For you is it the smell of what's cooking, the actuality of getting your hands on the food or in the food, the notion that 'everyone has to eat eventually' or your creative side too?
Let us know what makes you a person who ventures into the kitchen and why.
Happy cooking