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Old 12-23-2007, 05:55 AM   #11
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Yummo, jkath!--I'm making this to take to my daughter in law's home tomorrow night!

The only difference between a "cook" and a "Chef" is who cleans up the kitchen.
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Old 02-20-2008, 09:45 AM   #12
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This was in a news letter I received from DC back in December. I had just gotten back from Kauai, and eaten lots of pineapple. I forwarded the recipe to my friend whom I went with. She made this pie.. And let me tell you it was outstanding!!! If you like apple pie you will like this pie! I think it would be a good dessert for a spring or summer BBQ.
This is a very good pie!

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Old 02-20-2008, 01:52 PM   #13
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So glad you enjoyed it, Kim!
Come visit my foodie blog: www.SockmonkeysKitchen.com
This week's topic: Pinterest and Potatoes
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Old 02-25-2008, 07:21 PM   #14
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Originally Posted by paperwhite View Post
its "meringue", spiritwolf!

and....gotta say that sounds great alternative for my gluten free DH. Thanks for the idea.
Thats it, I can never spell that word, Thank-You for that, Once you see it spelt,then you know its right and you are welcome for the idea,well its my cousins really, she taught me, but it tastes soooo good, Bet you cant stop at one piece, I cant.
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Old 02-26-2008, 06:01 PM   #15
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sounds wonderful. I do enjoy fresh pineapple but never had the pie.

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