Originally Posted by SierraCook
I am going to a potluck at the end of the month and I am going to make this recipe for it.
actually i just purchased a new baking powder because of something else i baked that did not rise ... maybe it's my oven ??? i find that i have to use 3x the amount called for and/or add baking soda to my recipes ... maybe it's the altitude ... whatever ... i do have a really great recipe for Berry Cobbler, which i will post later this week when i have more time