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Old 04-01-2005, 09:35 PM   #1
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Talking EASY! Butterscotch Pecan Cookies

This was in today's "Taste of Home" newsletter - it sure looks easy & sounds yummy!



BUTTERSCOTCH PECAN COOKIES
  • 1 package (18-1/4 ounces) butter recipe cake mix
  • 1 package (3.4 ounces) instant butterscotch pudding mix
  • 1/4 cup all-purpose flour
  • 3/4 cup vegetable oil
  • 1 egg
  • 1 cup chopped pecans
In a mixing bowl, combine the first five ingredients; mix well. Stir in pecans (the dough will be crumbly). Roll tablespoonfuls into balls; place 2 in. apart on greased baking sheets. Bake at 350 degrees for 10-12 minutes or until golden brown. Cool for 2 minutes; remove from pans to wire racks. Yield: 4 dozen. *Editor’s Note: This recipe was tested with Pillsbury brand butter recipe cake mix.

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Old 04-01-2005, 10:21 PM   #2
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It does sound good. I love TASTE OF HOME. Thanks!!
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Old 04-02-2005, 01:35 AM   #3
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I've been getting "Taste of Home" since their 2nd issue! and, I've never ever had a bad recipe yet! Did you see the latest issue with the brownie contest? Be still my heart!!!
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