Originally Posted by GotGarlic
Not that I'm aware of, but I understand some restaurants use that technique, so it's possible. I've seen rapturous descriptions of the results of sous vide cooking, but I'm not one of those people who has to produce the ultimate X in my own kitchen. Given the price of the machine and the time investment required, imo, it's not worth it.
Your mileage may vary, of course
GG, you are one of my favorite posters. Elegantly said, and fair enough for certain. It is likely that you have had it, but it's just not to your taste to have such a device for yourself at home. I see nothing wrong with that.
For my friends who are skeptical of the method, I offer to cook for them. They don't stay skeptics hehe
roadfix> I heard about that too. I never would have thought that a train company would do it, and that they would be doing it before most...but there you have it.