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Old 12-31-2015, 04:44 PM   #1
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Crab white sauce

What are some uses for crab white sauce? I am freezing a corn and crab bisque with cream already added and I need to freeze then reuse later for something else like a white sauce.

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Old 01-01-2016, 12:12 AM   #2
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Add the crab sauce to linguine or fettucine, bake until warmed through, top with some parmesan and bake some more until the top is lightly browned. Or heat the sauce, add to cooked pasta. Top w/ parmesan and run it under the broiler a little. Red Lobster used to make something like this, and if I recall, it was pretty good.
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