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#1 | |
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Senior Cook
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Taco Pie
Taco Pie:
1 tube crescent dinner rolls 1-1/2 lbs. hamburger 1 onion, chopped 1 pkg. taco seasoning sour cream shredded Cheddar cheese or Mexcan Cheese Doritos Open and unroll crescent dinner rolls and line a pie pan. Brown the hamburger with the chopped onion and taco seasoning. Drain grease off and add the hamburger mixture on top of rolls. Cover hamburger with sour cream. Add shredded cheddar cheese or Mexican cheese on top of sour cream. Bake at 375 for 20 minutes. Remove from oven and add crushed Doritos on top. |
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#2 | |
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Certified Executive Chef
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now THAT I would Try! :D
although I`v no idea where you`d buy the crescent rolls from in the UK????
__________________
"In a world full of wonders mankind has managed to invent boredom" - Death ----------------------------------------------- "As ye sow, so shall ye reap!" |
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#3 | |
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Senior Cook
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My family would like this...question- do you have to bake the crescent roll pie shell first before you fill it with the meat and other ingredients? TIA!
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#4 | |
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Assistant Cook
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That sounds fantastic! Anything with crescent rolls is a no fail recipe! Can't wait to try it!
lpb Printed Big |
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#5 | |
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Certified Executive Chef
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Sounds very good, but I would have to make a bigger one, like 9x13, DH would eat the pie tin my himself -
! Thanks for sharing !!
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Grandma's Boys - Isaiah (11) Cameron (3 ) |
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#6 | |
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Certified Executive Chef
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Probably any refrigerated buttery unbaked pie crust would work.
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The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller |
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#7 | |
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Executive Chef
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I would substitute Fritos for Doritos. My taco salad and things along the same lines have never tasted right to me with doritos. Just personal preference. I have crescents and hamburger thawed right now. I should do this for dinner.
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#8 | |
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Certified Master Chef
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If I put Doritos on it, even the 4 yo would eat!!! Thank you!
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Not that there's anything wrong with that..... |
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#9 | |
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Executive Chef
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4 thumbs up!! My daughter and I loved it!!!
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#10 | |
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Assistant Cook
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Sounds yummy - we'll be trying soon!
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