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#1 | |
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Assistant Cook
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New Guy Here
Hi Everyone. I'm new here. I've been cooking for a few years, I think I have a pretty good handle on it, but I quite often have questions. I've read many posts here and think this would be a great place for me to learn much more. Hopefully I'll be able to help with some of the questions asked here.
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#2 | |
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Certified Master Chef
Site Moderator
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Welcome to DC Jaker,
happy to have you join us..don't be shy just jump right in and we will try to help..Then again, you will probably help us kadesma ![]()
__________________
HEAVEN is,Cade, Ethan,Carson, and Olivia
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#3 | |
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Certified Master Chef
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Hello,
welcome ENJOY!!!!!!
__________________
![]() Love is something you can't describe like the look of a rose, the smell of the rain, or the feeling of forever. ![]() |
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#4 | |
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Assistant Cook
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Hello im new at this too. I found this looking for a response on wild mushrooms. I love coreens or "hen of the woods" and want to learn how to can them. My grandmother used to can them in a "anti pasta" and I dont know how to make it and am just learning to can.
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