1 6-1/2 oz can crab meat OR 1 8 oz pkg imitation crab
3/4 cup butter, softened
8 oz cream cheese, softened
1/2 onion, finely chopped
1/2 lemon, juiced
1 tsp worchestershire sauce
1 tsp granulated garlic
dash tobasco sauce
Mix all together. Put in lightly butter 9x13" pan. Dust with paprika. Bake 30-45 minutes at 350 degrees till lightly browned. It should still be a little wiggly when you take it out of the oven.
Serve with Ritz or other crackers.
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