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Old 08-17-2011, 03:17 AM   #1
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Kadesma's signature dish

As given to me by my mom. Tastes heavenly and makes the house smell wonderful.
2 lbs chuck roast
1 cup evoo
2 cups chopped yellow onions
4-6 cloves crushed garlic
3 cans tomatoes pureed
4 cups beef stock
1-1/3 cps dry mushrooms reconstituted in warm water (save) water
4 tabl fresh chopped parsley
2 tabl majoram
This can be used on any pasta or home made ravioli's.
2 tea. thyme
2 tea. rosemary chopped to bring out flavor
2 tea. basil chopped
1 tea/ oragano
salt and pepper to taste
Brown your meat in evoo add onion and garlic and rest of ingredients simmer everything for 5-6 hours adding mushroom broth as sauce simmers. This will give a rich brown color to our sauce chop rehiyrated mushrooms very fine add to sauce. When finished if you want your sauce thicker put some of the meat in the f/p and whiz to make a smooth paste add to sauce.

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Old 08-17-2011, 09:27 AM   #2
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I'll be fixing this!
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Old 08-17-2011, 09:54 AM   #3
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Quote:
Originally Posted by PrincessFiona60 View Post
I'll be fixing this!
+1 looks yummy Kades!
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Old 08-17-2011, 03:31 PM   #4
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Originally Posted by PrincessFiona60 View Post
I'll be fixing this!
I'm so glad PF it's special
kades
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Old 08-17-2011, 03:32 PM   #5
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+1 looks yummy Kades!
Thanks Snip enjoy
kades
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Old 08-18-2011, 03:28 AM   #6
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Quote:
Originally Posted by PrincessFiona60 View Post
I'll be fixing this!
What for Fe Fi Fo fum it looks perfect to me
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Old 08-18-2011, 04:55 AM   #7
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What for Fe Fi Fo fum it looks perfect to me
Thank you sir.
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Old 08-18-2011, 05:52 AM   #8
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This sounds similar to something I make only I always put it over rice. I'll have to try this one with the pasta.
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Old 08-18-2011, 08:04 AM   #9
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Ya know CJ.....I'm thinking I'm gonna do this one over a camp fire...I have a chuck roast that I've been waiting to cook..If it will ever cool off!!! ~~~ Question....What size can of tomatoes do you use??? Also do ya think a can of Rotel would hurt anything??
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Old 08-18-2011, 10:47 AM   #10
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What for Fe Fi Fo fum it looks perfect to me
It's actually in several pieces, scattered around my kitchen.
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