Discuss Cooking - Cooking Forums

Discuss Cooking - Cooking Forums (http://www.discusscooking.com/forums/)
-   Pies & Pastries (http://www.discusscooking.com/forums/f40/)
-   -   What Is Your Favorite Pie? (http://www.discusscooking.com/forums/f40/what-is-your-favorite-pie-16499.html)

mish 11-08-2005 12:56 PM

What Is Your Favorite Pie?
Fruit (Apple, Peach, Cherry, Rhubarb, Berry, etc.)



Cream (Boston, etc.)



Cheese (Cream Cheese, Cheesecake)


Pot Pies

Other (Show us your recipe)

Alix 11-08-2005 12:59 PM

I'm a berry pie girl. I love saskatoon pie, and rhubarb and the occasional good apple pie too. Mmmmmmmmmm.

pdswife 11-08-2005 12:59 PM

It's a tie between Apple with homemade vanilla bean ice cream
and warm right out of the oven pecan!

texasgirl 11-08-2005 12:59 PM

Pumpkin, coconut and chocolate

buckytom 11-08-2005 01:01 PM

alix, what is a saskatoon pie? (see, i even refrained from asking what part of the goose or moose does a saskatoon come from?)

urmaniac13 11-08-2005 01:12 PM

Fruit, pumpkin, custard (esp. coconut custard!), cheese... I also picked "others" as I also adore strudels and cobblers (fruit crumbles)...

I also like savoury pies like quiche and "torta rustica" with ricotta, spinach, cheese etc., and I also like pies with puff pastry shells as well as short bread crusts...

mish 11-08-2005 01:18 PM


Originally Posted by buckytom
alix, what is a saskatoon pie? (see, i even refrained from asking what part of the goose or moose does a saskatoon come from?)

It wouldn't be this one - Or could it? :lol:


BT, you're all dressed up for dinner. Love your new avatar. :smile:

PA Baker 11-08-2005 01:20 PM

I'm with Alix--any kind of fruit or berry pie makes me happy!

Alix 11-08-2005 01:23 PM



Buckytom, you are such a goof. Saskatoons are a prairie type berry that taste a bit like blueberries only are more al dente and less sweet. I have a pic of one of MY pies, but can't find it at the moment. I am not even going to comment on that moose thing...

mish 11-08-2005 01:33 PM

Thanks, Alix. I'm not familiar with the pie. I would Love to try it.

Another favorite, is B'stilla (sp). I ate it at a Morrocan restaurant, and would like to give it a try. It's a chicken pie, with yummy spices (cinnamon, raisins, etc.) and dusted with powdered sugar(?).

There are so many varieties, I didn't have enough room in the poll...but basically, a dessert-type pie, is what I had in mind - rather than a puff pastry or phyllo dough - with the holidays rolling around. But, I welcome any new recipes.

All times are GMT -5. The time now is 03:26 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.