Constance
Master Chef
...to fix a hamburger:
http://www.fsafood.com/fsacom/News and Information/Solutions/Menuing/101 Burger Builders.htm
http://www.fsafood.com/fsacom/News and Information/Solutions/Menuing/101 Burger Builders.htm
Constance said:
black chef said:i'm NOT a big burger fan, but one day, i mixed 1 lb of ground lamb with 1 lb of 80/20 ground beef, and threw-in a few seasonings.