letscook
Head Chef
Sorry if this is in the wrong spot didn't know where to post it
My Dad always grew his horseradish and grated it in a food processor.
You could always tell he was making it or just made it by how quick your sinus cleared when walking into the house. He generally did it outside.
Now I am in the need of more and he past 2 weeks ago after 87 years of a great life. He was always planting and growing all sorts of items.
I have a horseradish root that I purchased at the grocery store
I know he put some vinegar in it but Cider or white vinegar ? I don't know
also I think he added a little water.
Anyone make that their own could give me a clue
thanks
My Dad always grew his horseradish and grated it in a food processor.
You could always tell he was making it or just made it by how quick your sinus cleared when walking into the house. He generally did it outside.
Now I am in the need of more and he past 2 weeks ago after 87 years of a great life. He was always planting and growing all sorts of items.
I have a horseradish root that I purchased at the grocery store
I know he put some vinegar in it but Cider or white vinegar ? I don't know
also I think he added a little water.
Anyone make that their own could give me a clue
thanks