Steve Kroll
Wine Guy
The only bonafide American Sauce I know of is BBQ sauce, and we don't even have a consensus on what that is.
The only bonafide American Sauce I know of is BBQ sauce, and we don't even have a consensus on what that is.
The only bonafide American Sauce I know of is BBQ sauce, and we don't even have a consensus on what that is.
Don't forget sox with sandals too.It is loud, obnoxious and wears Bermuda shorts everywhere?
Don't forget sox with sandals too.
Argyle sox.
It's the sauce you serve when you are eating an American. Spaghetti sauce with spaghetti, barbecue sauce with barbecue, taco sauce with tacos, enchilada sauce with enchiladas, etc.
If it is anything like this American cheese, I wish to have no part of this!
Uckkkkkkkkk!
With love,
~Cat
Maybe not all the rest of us. I call it plastic cheese too. Actually, here in Quebec it's called "slices", because there isn't enough cheese in it to call it cheese.YOU may call it plastic cheese ... the rest of us call it Grilled Cheese.
American Cheese slices come in 2 forms. There are "American Cheese" slices made with 2% milk and "American Cheese food product" slices made mostly with vegetable oil and water and hardly any milk. I never buy the latter. My brother insists the two are about the same, we argue about it.