GB
Chief Eating Officer
Here is a recipe which was provided to us by French's, for our member's benefit.
Asian Chicken & Broccoli Slaw Salad
1/3 cup FRENCH'S® Honey Dijon Mustard
1/3 cup light Asian sesame dressing
2 tbsp. orange juice or water
2 tsp. grated fresh ginger
1 (12 oz.) pkg. broccoli cole slaw
3 cups shredded cooked chicken
1 large red bell pepper, thinly sliced
1/3 cup chopped fresh cilantro
4 tbsp. chopped roasted peanuts
COMBINE mustard, dressing, juice and ginger in large bowl.
STIR in broccoli slaw, chicken and bell pepper. Cover and chill.
SPRINKLE salad with cilantro and peanuts before serving.
Asian Chicken & Broccoli Slaw Salad
- Prep time: 15 min.
- Servings: 4
1/3 cup FRENCH'S® Honey Dijon Mustard
1/3 cup light Asian sesame dressing
2 tbsp. orange juice or water
2 tsp. grated fresh ginger
1 (12 oz.) pkg. broccoli cole slaw
3 cups shredded cooked chicken
1 large red bell pepper, thinly sliced
1/3 cup chopped fresh cilantro
4 tbsp. chopped roasted peanuts
COMBINE mustard, dressing, juice and ginger in large bowl.
STIR in broccoli slaw, chicken and bell pepper. Cover and chill.
SPRINKLE salad with cilantro and peanuts before serving.
